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Photo-Illustration: The Strategist As the Strategist’s kitchen and dining writer, I live and breathe the equipment, tools, tableware, and ingredients...
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Strawberry pie, blueberry pie, cherry pie. Fluffy lemon meringue and gooey, crunchy pecan. Chocolate cream, banana cream, coconut cream, all...
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Many of the Bay Area’s most popular restaurants specialize in inventive spins on classic dishes, and this year, the best...
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Having a gathering at your house post-Thanksgiving? Break out your air fryer. Unlike the oven or the microwave, the air...