FDA completes first pre-market consultation for human food made with animal cell culture technology | Hogan Lovells
The U.S. Food and Drug Administration (FDA) recently completed its first pre-market consultation for a human food made with animal...
The U.S. Food and Drug Administration (FDA) recently completed its first pre-market consultation for a human food made with animal...
AUGUSTA — Mark Ambrose loaded a little bit of everything onto his plate, from Iraqi sambosas to turkey, macaroni and...
“HAWTHORNE IN THE CORNFIELD” BY CHIP THOMAS/JETSONORAMA.NET Editors’ note: This article is from the fall 2022 issue of the Nonprofit Quarterly, “The...
For Immediate Release: November 16, 2022 Statement From: Robert M. Califf, M.D., MACC Commissioner of Food and Drugs - Food...
-Messenger photo by Kelby Wingert Chef John Sugimura helps FDMS student Ben Touney wrap a Japanese gyoza dumpling on Wednesday...
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