Why ‘Water Recipes’ Are Taking Over TikTok

Why ‘Water Recipes’ Are Taking Over TikTok

On Shelby Hobbs’ dresser sits a Lazy Susan filled every flavor of liquid syrup you can imagine, from raspberry to peach Bellini. Beside the syrups is a container packed to the brim with water flavoring packets including Strawberry Nerds and Crush Orange.

Next to the supplies is an empty space for Hobbs’ water bottle. So, whenever she’s thirsty, all she has to do is grab her cup, dump in her flavoring of choice and fill up the bottle with ice and water.

Hobbs’ inspiration for her “Hydration Station” came from WaterTok, a new trend on TikTok whose hashtag has garnered over 100 million views. Across the app, creators are sharing themselves adding liquid and powdered flavorings to their water with the shared goal of drinking more water.

“I’ve been drinking this for about a month now,” the 21-year-old tells TODAY.com. “It definitely helps that everyone else on TikTok is making them, so it helps me think of new flavor ideas. But honestly, I haven’t made a bad one yet. I can mix whatever I want, and it still tastes good.”

But while WaterTok might be helping people like Hobbs stay hydrated, some people are questioning just how healthy the trend really is, as these flavorings can contain large amounts of sugar or artificial sweeteners, and it could be just another diet culture fad masquerading as a hydration aid.

TODAY.com talked to creators and experts to unpack everything you need to know about WaterTok (aka HydrationTok). Here’s what they said.

Breaking down #WaterTok

Many people participating in the trend say WaterTok is putting the fun back into drinking water. This community of hydration enthusiasts shares “water recipes” with various flavoring packets and liquids to create the optimal water-drinking experience.

Haley Staggs, 21, tells TODAY.com that WaterTok has helped her stay hydrated throughout the day.

Staggs first discovered the trend from a TikToker named Tonya, who goes by @takingmylifebackat42 on the app and has “recipes” for piña colada water, Starbucks Pink Drink water, bubble gum water and more, and shares her weight-loss journey.

“Watching her videos, I thought, ‘I should try that,'” Staggs says. “I went and got the packets and different water flavors and just started making waters. Now I drink over 100 ounces of water a day.”

And she’s not alone. Jaycie Adamson, 24, also stumbled upon the trend on TikTok — and hasn’t looked back since.

Adamson had never been a big water drinker, she tells TODAY.com. When she saw the trend, she thought, “Hm, this could help me drink water but not have to add sugar or calories.” (Many of the popular flavorings are sugar- and calorie-free.) She drove 30 minutes to the closest Dollar General and bought flavoring packets to put in her Stanley tumbler.

“I’m usually so bad at drinking water but this has been so nice to just fill it up at my own house and make water flavor combination I want for the day,” she says. “Honestly, I haven’t made any that taste bad. They all taste wonderful.”

The best “recipe” she’s found so far is a combo of the Pink Starburst and Pink Nerds powdered drink mixes.

Through posting her own WaterTok videos, she says she’s also found a community. People will comment on her TikToks asking her to share more of her favorite flavor combinations.

“I can tell when a trend’s taken over and it definitely feels like that’s happening,” she says. “When a lot of people on Amazon start buying something, the price will change. I bought the cotton candy syrup on Amazon for $10 and now on Amazon it’s over $20.

For Hobbs, WaterTok has helped her cut back on sugary drinks. She would turn to drinks like loaded tea over plain water.

“I don’t even realize how much (water) I’m drinking now. And I feel so much better,” she says. “I haven’t had much caffeine since I’ve started drinking water because I think it just gives me like natural caffeine and just makes me feel better.”

A registered dietitian’s take on #WaterTok

Frances Largeman-Roth, RDN, tells TODAY.com that, in general, anything that helps people drink more water is a positive thing — but there are a few caveats to that.

She loves that people are taking their hydration to the next level with this trend. But her No. 1 piece of advice is to stay away from artificially flavored and colored syrups.

“Since these TikToks feature sugar-free syrups, the influencers don’t seem to be adding sugar to their water,” she says. “However, I do think that making your water super sweet isn’t great in the long run as it may put you in the mindset that all beverages need to be overly sweet and flavored to be enjoyed.”

The first thing that Largeman-Roth thought of when she heard about WaterTok, she says, is Crystal Light.

She says that she remembers how popular it was in the ‘80s and ‘90s for moms looking to lose weight to add Pink Lemonade Crytal Light packets to their water — which is why this trend may reek of toxic diet culture.

“I feel like #WaterTok might be the 2023 answer to Crystal Light with people trying to have a pleasurable flavor experience without any calories or carbs (or very few),” she says.

“I think it’s gaining in popularity because lots of people know they should be drinking more water and fewer sweetened drinks like soda, but plain water feels boring to them.

“Plus, it’s a fun thing to make and drink! We went through a coffee phase and a mocktail phase, so it makes sense that as we head toward the summer, we’ll be going through a water phase.”

But while drinking water is important, so is monitoring the amount you consume.

Largeman-Roth says when you drink more water than your kidneys can process, it can lead to hyponatremia, or low sodium levels.

“Sodium is a mineral that is important for the functioning of our heart, so it needs to stay in balance,” she explains. “When we flood our systems with excessive amounts of water, low sodium levels can lead to low heart rate, confusion, drowsiness and headaches.”

The U.S. National Academy of Medicine suggests an adequate intake of daily fluids of about 15.5 cups (3.7 liters) for men and about 11.5 cups (2.7 liters) for women.

Largeman-Roth also warns that if an individual is dealing with disordered eating, they may lean in too drastically to this trend, using excessive water-drinking as a weight-loss tool to trick themselves into thinking they’re not hungry. Instead of allowing themselves to enjoy a banana split now and then, they’ll turn to “banana split water.”

“People definitely use coffee as a replacement for breakfast. Coffee is a beverage, not a meal. The same is true for flavored waters,” she says.

At the end of the day, Largeman-Roth will always encourage people to just drink plain water when they’re looking to hydrate. But, she says, adding ice — either plain or cubes of frozen lemon or watermelon juice — definitely helps to perk it up.

“Or go the au naturel route and make (water) with fresh fruit and herbs,” she says. “And if you’re working out a lot or just sweat a ton, adding a flavored hydration mix can be helpful in staying hydrated.”

Why Flavored Water Recipes Are Trending on TikTok

Why Flavored Water Recipes Are Trending on TikTok

If you spend any amount of time on TikTok, you have almost assuredly been lured by the algorithm into a particularly weird niche of beverage videos in recent days. You’ve likely seen a woman, probably a thin woman, smiling as she fills her giant Stanley tumbler with crushed ice and purified water. That all seems perfectly normal, but then the woman pulls out an arsenal of syrups, powders, and liquid flavor enhancers that transform her boring glass of H2O into “birthday cake water” or “peach ring water.” Welcome to #watertok.

In this hydration-obsessed corner of TikTok, where videos hashtagged with #watertok have been viewed more than 84 million times, creators present a slew of “recipes” for spicing up water, that beverage we all need to survive. A particularly prolific creator in the trend is a woman named Tonya, who uses the handle @takingmylifebackat42. Since 2022, she’s racked up millions of views on videos in which she makes a wide range of low-calorie foods, but her water recipes are especially popular. She has recipes for bubblegum water, banana split water, unicorn cotton candy water and, of course, she has an affiliate code where you can purchase syrups to make your own flavored waters (and help her make a little bit of cash).

The people who post #watertok videos receive tons of comments, and some of these dismissively insist that what these creators are making is actually juice, or glorified Kool-Aid, or soda. But while I can’t really get worked up about whether or not these gross-sounding beverages can be reasonably called water, what’s actually upsetting is that #watertok is yet another diet culture fad that has gone mainstream via social media.

The recipes for lemon cake water and strawberry Starburst water didn’t spring fully formed out of the ether. The key thing that most of these water additives, which include sugar-free flavor packets made by brands like Hawaiian Punch and Crystal Light, have in common is that they’re made with artificial sweeteners, and thus, have zero or very few calories. Drinks like these have long been popular in the bariatric surgery community, where people who have undergone surgery are restricted to extremely low calorie diets.

In this context, it’s easy to see why something that tastes like a dessert but doesn’t have any calories has mainstream appeal right now, considering how many people, celebrities and regular folks alike, are taking semaglutide drugs originally intended to treat diabetes to lose weight. If thin is back in, as many cultural experts have observed in recent months, then so are the modern versions of Snackwell’s diet desserts. There is also likely some connection to the “loaded tea” phenomenon, where sugar-free drinks originally made with products from the multi-level marketing company Herbalife have achieved popularity on social media and in small towns across the country. But because it’s 2023, when nothing garners more “likes” and eyeballs than a ridiculous recipe, the popularity of #watertok also has a lot to do with creators packing drinks with an over-the-top number of additives solely for the purpose of driving views.

On some level, I get it. I’m a Stanley tumbler girlie, and an unabashed beverage girlie. I am not surprised that TikTok served this content to me, because I can’t get enough of a weird recipe trend. And for people who hate the taste of plain water, and there are many, the idea of getting hydrated while not drinking a beverage you loathe must be pretty enticing. But good grief, unless you have an actual medical need, just throw a slice of lemon in there or something.

This Insightful TikTok Reveals a Potato Peeler Hack

This Insightful TikTok Reveals a Potato Peeler Hack
screenshot of tiktok showing how to use potato peeler

Photo: Screenshot from TikTok

Potato peelers are common kitchen tools, and  its design appears to be pretty intuitive. All you have to do is slide the blade down the surface of a vegetable to gently get rid of its skin. Despite sounding like a really simple process with a very basic tool, it looks like many of us have been missing out on the real potential of these utensils. A TikToker named Jenni (jenniabs), known for posting about dinner recipes and kitchen tools, has shared a trick regarding potato peelers that will blow your mind—and even save you some time in the kitchen.

In a video captioned, “Kitchen tools 101,” the cooking influencer asks viewers if they’ve ever wondered why potato peelers swivel back and forth. It turns out there’s functional reason for this. “You can not only go down but forward when you’re peeling so that you can peel the entire thing super fast without having to actually lift up the peeler off of the vegetable,” she explains, as she swiftly peels an entire sweet potato in a matter of seconds.

“Do you peel the old school way like this? Or do you you swivel back and forth?” she asks her audience. The video has since gone viral, eliciting funny and amazed comments. “I’ve always gotten mad ’cause I thought mine was just always loose,” wrote one follower. Another said, “This is why we need cooking classes in high school!” Others pointed out that the swivel feature also makes it accessible for both right and left-handed people.

Some of her followers also raised their concerns about peeling something towards one’s body or the dangers of accidentally slicing yourself, but she was quick to respond why it’s nearly impossible. “You’re never really lifting the blade off of the potato so you’re not actually putting the blade in a position to cut you,” she explains, adding how doing it the “old school way” is more dangerous. “You put the blade up, you put it down, it gives you an opportunity to accidentally miss and cut your skin,” she states. Jenni then adds that if you’re not confident enough to do it this way, you can also hold the potato down with a fork.

This is far from the only insightful video Jenni has shared on TikTok. She has posted a DIY sandwich bread recipe and some tips on how to shred chicken quickly, among other helpful tips and hacks for anyone who loves to cook. To stay up to date with her kitchen advice, you can follow Jenni on TikTok.

An insightful video posted to TikTok reveals a hack on how to use a potato peeler that will blow your mind—and even save you some time in the kitchen.

@jenniabs3 Did you know? #kitchengadgets ♬ original sound – Dinner Recipes | Kitchen Tools

Jenni, the original poster, also explained why it’s nearly impossible to hurt yourself while following this advice.

@jenniabs3 Replying to @ouhhoh_ @jenniabs3 ♬ original sound – Dinner Recipes | Kitchen Tools

jenniabs: Website | TikTok
h/t: [Comic Sands]

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How the ‘gritty honesty’ of TikTok may help transform food and beverage

How the ‘gritty honesty’ of TikTok may help transform food and beverage

TikTok is just one of the world’s major social media platforms, with over a person billion active customers around the globe.

Thanks to the unpolished mother nature of the video clip material, an algorithm intended to leave end users ‘stumbling upon’ assorted information, and the participatory character of the platform, it is essentially shifting some client conduct and shaking up the globe of food stuff and drink.

So a lot so that Instagram’s static and extremely-stylized food flat-lays are wanting aged hat, mentioned Lily Echanis, Cultural Analyst At Verve Sector Exploration Agency.

“We’re shifting away from self-acutely aware, curated and aesthetically-focussed meals, which have been pushed by influencers and celebrities, and going to a entire world in which individuals are not concerned to ‘give it a go’,”​ she informed FoodNavigator. “We’re cooking imperfectly and prioritising pleasure about perfection.”​

Navigating the foodstuff and drink scene on TikTok​

Assessment from the current market analysis company (its report is identified as The Future of Foodstuff & Drink: ​How TikTok is influencing the way we try to eat​) reveals that there are numerous food stuff and drink cultural shifts that are actively playing out on the system. These signify an interesting chance for manufacturers, brand names, suppliers to tap into both of those on the platform and in actual existence.

Take the label #AlmondMoms. This pokes enjoyable at all those mother and father who might push restrictive and faddish feeding on habits onto their young children, usually beneath the guise of overall health and wellness. Many regard the time period simply as a joke aimed at superficiality, with superstars like Gwyneth Paltrow generally the butt. Some others have criticised the term for likely trivialising consuming problems. But Echanis believes #AlmondMoms is illustration of how TikTok is being utilised to support persons collectively get the job done on our experiences with food stuff in a enjoyable and social way.

I tried this air fryer bread pudding recipe from TikTok, and you can’t go wrong

I tried this air fryer bread pudding recipe from TikTok, and you can’t go wrong

The best air fryers aren’t just for dinners and savory snacks. You can make a host of sweet treats and desserts in an air fryer, too, and they’re often easier, quicker and less messy. 

One such simple, not to mention cheap, dessert is this bread pudding recipe (opens in new tab) from tiffycooks on TikTok. Taiwanese-born Tiffy has been blogging about recipes and food inspired by her heritage since 2020, and she specializes in easy recipes designed to bring joy to cooking. 

90 TikTok Recipes That Are Easy to Make and Actually Taste Good

90 TikTok Recipes That Are Easy to Make and Actually Taste Good

TikTok made me make it.

The beauty of TikTok is that you just never know what you’re going to get. I held off getting the TikTok app because I thought it was only about dancing. Then, by word of mouth, I heard about the Nacho Table Trend and Whipped Coffee. All the chatter was enough to lure me in and I became an instant fan of this giant world of TikTok recipes and cooking videos.

These TikTok food recipes are not the perfectly curated videos you will find on other social media channels though. These are tried-and-true recipes made by regular people; people looking to get tasty food on the table, no matter how pretty. And sometimes the best TikTok recipes are the ones that seem questionable, but actually turn out amazing. Ramen Lasagna, anyone?

Related: What Is TikTok?

Viral TikTok Recipes

You might expect to find staples like TikTok pasta recipes, perfectly-seared cast iron steaks, salmon, overnight oats and lots of “the best” potatoes. What you wouldn’t think to find are the real hidden gems of TikTok—such as Sheet Pan Pancakes, Chocolate Cloud Bread and even DIY Dr. Pepper! And you can also track TikTok for food trends too. For all the TikTok recipes that might make you raise an eyebrow, there are actually plenty of delicious ones, which we’ve included here. TikTok dinner recipes might become your new go-to for weeknight meals.

Related: TikTok’s Tofu Pizza Waffles Are Seriously the Best Snack

What Food Is Trending on TikTok?

With so many of us constantly looking for new recipes and fun foodie trends, it’s no wonder #foodtiktok had 106.6 billion views in 2022. Here are the top 10 food trends from TikTok last year:

  1. cloud bread

  2. baked oats

  3. charcuterie boards

  4. pasta chips

  5. mug cake

  6. birria tacos

  7. pink sauce

  8. cinnamon rolls

  9. nacho tables

  10. butter boards

Who Is The Best Cook On TikTok?

If you want to fill your TikTok feed with incredible food and trendy recipes you will want to make again and again, here are 10 accounts you need to be following ASAP:

  1. Thomas Straker

  2. Owen Han

  3. Lucky Dragon Supper Club

  4. Emily Marko

  5. Cucina Con Ruben

  6. Matty Matheson

  7. Nana Joe

  8. The Salad Lab

  9. Hwoo Lee

  10. Lahbco

Since a lot of these TikTok recipes don’t include the exact, easy-to-follow recipe, food bloggers have been taking these viral videos and putting their own spin on them. We have curated 90 of the most popular TikTok recipes that have been remade into actual easy-to-make recipes.

There’s everything from Pancake Cereal, Boat Dip and Ranch Water, to Watermelon White Claw Grapes, Carrot Bacon and Air Fryer Corn Ribs. Then there are riffs on the original TikTok recipes that made it big, like a goat cheese version of Baked Feta Pasta. Whatever you decide to try from this list, the most important thing is to have fun—and maybe post your own video of the final dish. TikTok is always looking for new stars you know…

Related: You’ve got to try this TikTok Pesto Eggs Recipe

Best TikTok Recipes

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<p>Krista Marshall</p>