Film, art, food, talks celebrate Asian Pacific American culture

Rejoice Asian Pacific American heritage on campus all through April in diverse methods. Observe a movie about Chinese immigrants in the deep South. Attend a keynote address by engineering lawyer…

Ivy Odom’s recipes for repurposing food scraps

Ever make a meal and feel guilty about tossing out your leftover food scraps? We’ve all been there. Thankfully, Southern Living lifestyle producer Ivy Odom dropped by “GMA3” on Tuesday…

10 New Year’s food traditions around the world

Story highlights Pickled herring, lentils and noodles all make appearances on global New Year’s menus In the American South, hoppin’ john, made with rice and field peas, is said to…

How to use social media to get more likes for healthy food

Remark on this tale Remark What’s on your plate? A fast glimpse at your social media feed might expose a report of your most aesthetically satisfying meals. But the amount…

New ‘Mee-Ka’ pop-up restaurant blends Hmong and American food cultures

Chef Yia Vang and his team have revamped their menu and room at 901 W. Lake St. in Uptown to start a new pop-up strategy, “Mee-Ka,” geared towards the merging…

How Tucson’s food community celebrates Drag culture

Foodstuff and drag have arrive collectively to produce a one of a kind and entertaining culinary working experience in Tucson. Drag queen events have been popping up in the regional…